BAGELS
Bagels can be ordered in groups of 4 or 8 per flavor.
To seal in the freshness, have your bagels vacuum sealed.
$1.00 for a batch of 4 bagels
$2.00 for a batch of 8 bagels
REGULAR BAGELS
PLAIN
Classic bagel with a soft, chewy texture.
4 count
$12.00
8 count
$24.00
EVERYTHING
Our classic bagel topped with everything bagel seasoning.
4 count
$12.00
8 count
$24.00
ASIAGO
Freshly grated asiago cheese is mixed in with our signature dough then topped with a generous helping of asiago cheese melted to perfection.
4 count
$12.00
8 count
$24.00
CHEVERYTHING
Cheddar cheese & everything bagel seasoning are baked into our classic bagel. Then it is topped with more fresh grated cheddar and everything bagel seasoning.
4 count
$12.00
8 count
$24.00
WHITE CHEDDAR
Sharp, white cheddar cheese is delicately kneaded into the dough and then topped with a mountain of freshly grated white cheddar cheese.
4 count
$12.00
8 count
$24.00
SPECIALTY BAGELS
JALAPENO PEPPER JACK
Pepper jack cheese and jalapeños are mixed together to make a spicy kick that is both delightful and delicious.
4 count
$14.00
8 count
$28.00
DOUBLE CHOCOLATE CHIP
Cocoa powder and chocolate chunks make this bagel the perfect sweet treat for any time of the day.
4 count
$14.00
8 count
$28.00
CHOCOLATE PEANUT BUTTER
Reese's peanut butter and Reese's peanut butter chips are baked into our Double Chocolate Chip bagel. A PB lover's dream!
4 count
$14.00
8 count
$28.00
CHOCOLATE HAZELNUT
Chocolate hazelnut spread and chopped hazelnuts are added to our Double Chocolate Chip bagel.
4 count
$14.00
8 count
$28.00
BLACK FOREST
Sweetened dried cherries add a tart pop to our Double Chocolate Chip base.
4 count
$14.00
8 count
$28.00
CRANBERRY WALNUT
Sweetened dried cranberries are paired with walnuts to create this fall-inspired bagel. Nutmeg, cinnamon, and a touch of vanilla round out the flavor profile.
4 count
$14.00
8 count
$28.00
Acceptable Forms of Payment
After placing your order and receiving a bill, please use one of the following payment methods.
Cash
Venmo
CashApp
Check